Tuesday, April 12, 2011
Spaghetti Cupcakes are easy and fun to make. Simply bake your cupcakes and once they are cool pipe buttercream icing in a bag with a #4 decorating tip. Make it squiggly to look like noodles. To make the meatballs, dip Ferera Rochette chocolate balls in a red jelly or jam. Grate white chocolate on the top to look like parmesan cheese and thats it!
For the original idea check out the Our Best Bites webpage.